My homeland of Turkey is a wonderful source of inspiration for new menu ideas.
I have taken the cuisine of two of the country’s biggest cities to create a special street food themed menu only available at lunch times.

Who would win on your menu in the following match-ups?!

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from İzmir
Stuffed mussels
v
Fried fish and bread
from Istanbul

from İzmir
Boyoz (tahini flaky pastry)
v
Sigara boregi (feta cheese parcels)
from Istanbul

from İzmir
Dried figs filled with walnuts
v
Lokum (Turkish Delight)
from Istanbul

We hope you can join us soon to sample the stunning flavours of Turkey.